Free Access
Vet. Res.
Volume 38, Number 6, November-December 2007
Page(s) 835 - 848
Published online 20 September 2007
How to cite this article Vet. Res. (2007) 835-848
References of  Vet. Res. 38 (2007) 835-848
  1. Beloeil P.A., Chauvin C., Proux K., Rose N., Queguiner S., Eveno E., Houdayer C., Rose V., Fravalo P., Madec F., Longitudinal serological responses to Salmonella enterica of growing pigs in a subclinically infected herd, Prev. Vet. Med. (2003) 60:207-226 [CrossRef] [PubMed].
  2. Beloeil P.A., Chauvin C., Proux K., Madec F., Fravalo P., Alioum A., Impact of the Salmonella status of market-age pigs and the pre-slaughter process on Salmonella caecal contamination at slaughter, Vet. Res. (2004) 35:513-530 [CrossRef] [PubMed] [EDP Sciences].
  3. Beloeil P.A., Fravalo P., Fablet C., Jolly J.P., Eveno E., Hascoet Y., Chauvin C., Salvat G., Madec F., Risk factors for Salmonella enterica subsp. enterica shedding by market-age pigs in French farrow-to-finish herds, Prev. Vet. Med. (2004) 63:103-120 [CrossRef] [PubMed].
  4. Berends B.R., Urlings H.A.P., Snijders J.M.A., Knapen F.V., Identification and quantification of risk factors in animal management and transport regarding Salmonella spp. in pigs, Int. J. Food Microbiol. (1996) 30:37-53 [CrossRef] [PubMed].
  5. Carstensen B., Christensen B., Herd size and seroprevalence of Salmonella enterica in Danish swine herds: a random-effects model for register data, Prev. Vet. Med. (1998) 34:191-203 [CrossRef] [PubMed].
  6. Dahl J., Cross-sectional epidemiological analysis of the relations between different herd factors and Salmonella seropositivity, Epidémiol. Santé Anim. (1997) 31/32:04.23.1-04.23.3.
  7. Dahl J., Wingstrand A., Nielsen B., Baggesen D.L., Elimination of Salmonella Typhimurium infection by strategic movement of pigs, Vet. Rec. (1997) 140:679-681 [PubMed].
  8. Dohoo I., Martin W., Stryhn H., Introduction to observational studies, in: Veterinary Epidemiologic research, AVC Inc., Charlottetown, Prince Edward Island, Canada, 2003, pp. 139-149.
  9. Farzan A., Friendship R.M., Dewey C.E., Warriner K., Poppe C., Klotins K., Prevalence of Salmonella spp. on Canadian pig farms using liquid or dry-feeding, Prev. Vet. Med. (2006) 73:241-254 [CrossRef] [PubMed].
  10. Funk J.A., Davies P.R., Gebreyes W., Risk factors associated with Salmonella enterica prevalence in three-site swine production systems in North Carolina, USA, Berl. Munch. Tierarztl. Wochenschr. (2001) 114:335-338 [PubMed].
  11. Hurd H.S., Gailey J.K., Rostagno M.H., Rapid infection in market-swine following exposure to a Salmonella Typhimurium-contaminated environment, Am. J. Vet. Res. (2001) 62:1194-1197 [PubMed].
  12. Institut Technique du Porc, Le porc par les chiffres, ITP Editions, Paris, 2000.
  13. Kalbfleisch J.D., Prentice R.L., The statistical analysis of failure time data, John Wiley & Sons Inc., New York, NY, USA, 1980, p. 321.
  14. Kranker S., Dahl J., Wingstrand A., Bacteriological and serological examination and risk factors analysis of Salmonella occurrence in sow herds, including risk factors for high Salmonella seroprevalence in receiver finishing herds, Berl. Munch. Tierarztl. Wochenschr. (2001) 114:350-352 [PubMed].
  15. Kranker S., Alban L., Boes J., Dahl J., Longitudinal study of Salmonella enterica serotype Typhimurium infection in three Danish farrow-to-finish swine herds, J. Clin. Microbiol. (2003) 41:2282-2288 [CrossRef] [PubMed].
  16. Leontides L.S., Grafanakis E., Genigeorgis C., Factors associated with the serological prevalence of Salmonella enterica in Greek finishing swineherds, Epidemiol. Infect. (2003) 131:599-606 [CrossRef] [PubMed].
  17. Lin D.Y., Wei L.J., The robust inference for the proportional hazards model, J. Am. Stat. Assoc. (1989) 84:1074-1078 [CrossRef].
  18. Lo Fo Wong D.M.A., Dahl J., Stege H., van der Wolf P.J., Leontides L., von Altrock A., Thorberg B.M., Herd-level risk factors for subclinical Salmonella infection in European finishing-pig herds, Prev. Vet. Med. (2004) 62:253-266 [CrossRef] [PubMed].
  19. Madec F., Humbert F., Salvat G., Maris P., Measurement of the residual contamination of post-weaning facilities for pig and related risk factors, J. Vet. Med. B (1999) 46:37-45.
  20. Møller K., Jensen T.K., Jorsal S.E., Leser T.D., Carstensen B., Detection of Lawsonia intracellularis, Serpulina hyodysenteriae, weakly beta-haemolytic intestinal spirochaetes, Salmonella enterica, and haemolytic Escherichia coli from swine herds with and without diarrhoea among growing pigs, Vet. Microbiol. (1998) 62:59-72 [CrossRef] [PubMed].
  21. Nielsen B., Baggesen D., Bager F., Haugegaard J., Lind P., The serological response to Salmonella serovars Typhimurium and Infantis in experimentally infected pigs, Vet. Microbiol. (1995) 47:205-218 [CrossRef] [PubMed].
  22. Proux K., Houdayer C., Humbert F., Cariolet R., Rose V., Eveno E., Madec F., Development of a complete ELISA using Salmonella lipopolysaccharide of various serogroups allowing to detect all infected pigs, Vet. Res. (2000) 31:481-490 [CrossRef] [PubMed] [EDP Sciences].
  23. Radke B.R., A demonstration of interval-censored survival analysis, Prev. Vet. Med. (2003) 59:241-256 [CrossRef] [PubMed].
  24. Rogan W.J., Gladen B., Estimating prevalence from the results of a screening test, Am. J. Epidemiol. (1978) 107:71-76 [PubMed].
  25. Srinand S., Robinson R.A., Collins J.E., Nagaraja K.V., Serologic studies of experimentally induced Salmonella choleraesuis var. Kunzendorf infection in pigs, Am. J. Vet. Res. (1995) 56:1163-1168 [PubMed].
  26. Stege H., Christensen J., Nielsen J.P., Willeberg P., Data-quality issues and alternative variable-screening methods in a questionnaire-based study on subclinical Salmonella enterica infection in Danish pig herds, Prev. Vet. Med. (2001) 48:35-54 [CrossRef] [PubMed].
  27. Thrusfield M.V., Veterinary epidemiology, second edition, Blackwell Science Ltd., Oxford, England, 1995, 483 p.
  28. Van der Wolf P.J., Wolbers W.B., Elbers A.R., van der Heijden H.M., Koppen J.M., Hunneman W.A., van Schie F.W., Tielen M.J., Herd level husbandry factors associated with the serological Salmonella prevalence in finishing pig herds in The Netherlands, Vet. Microbiol. (2001) 78:205-219 [CrossRef] [PubMed].
  29. Van Winsen R.L., van Nes A., Keuzenkamp D., Urlings H.A.P., Lipman L.J.A., Biesterveld S., Snijders J.M.A., Verheijden J.H.M., van Knapen F., Monitoring of transmission of Salmonella enterica serovars in pigs using bacteriological and serological detection methods, Vet. Microbiol. (2001) 80:267-274 [CrossRef] [PubMed].
  30. Wilcock B.P., Schwartz K.J., Salmonellosis, in: Leman A., Straw B.E., Mengeling W.L., d'Allaire S., Taylor D.J. (Eds.), Diseases of swine, Iowa State University Press, Ames, 1992, pp. 570-583.
  31. Wills R.W., Gray J.T., Fedorka-Cray P.J., Yoon K.J., Ladely S., Zimmerman J.J., Synergism between porcine reproductive and respiratory syndrome virus (PRRSV) and Salmonella Choleraesuis in swine, Vet. Microbiol. (2000) 71:177-192 [CrossRef] [PubMed].
  32. Wood R.L., Rose R., Coe N.E., Ferris K.E., Experimental establishment of persistent infection in swine with a zoonotic strain of Salmonella Newport, Am. J. Vet. Res. (1991) 52:813-819 [PubMed].