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Impact of Mycotoxin Metabolites Deepoxy-Deoxynivalenol and Beta-Zearalenol on Bovine Preimplantation Embryo Development in the Presence of Acetonitrile
Cytoprotective, Antiproliferative, and Anti-Oxidant Potential of the Hydroethanolic Extract of Fridericia chica Leaves on Human Cancer Cell Lines Exposed to α- and β-Zearalenol
Neda Alvarez-Ortega, Karina Caballero-Gallardo, Cristina Juan, Ana Juan-Garcia and Jesus Olivero-Verbel Toxins 15(1) 36 (2023) https://doi.org/10.3390/toxins15010036
Zearalenone damages the male reproductive system of rats by destroying testicular focal adhesion
Insights into In Vivo Absolute Oral Bioavailability, Biotransformation, and Toxicokinetics of Zearalenone, α-Zearalenol, β-Zearalenol, Zearalenone-14-glucoside, and Zearalenone-14-sulfate in Pigs
Amelie Catteuw, Nathan Broekaert, Siegrid De Baere, et al. Journal of Agricultural and Food Chemistry 67(12) 3448 (2019) https://doi.org/10.1021/acs.jafc.8b05838
Cytotoxic and inflammatory effects of individual and combined exposure of HepG2 cells to zearalenone and its metabolites
The influence of deoxynivalenol and zearalenone on steroid hormone production by porcine ovarian granulosa cellsin vitro
Adriana Kolesarova, Marina Medvedova, Marek Halenar, Alexander V. Sirotkin and Jozef Bulla Journal of Environmental Science and Health, Part B 52(11) 823 (2017) https://doi.org/10.1080/03601234.2017.1356175
Atorvastatin up-regulates the expression and activity of renal Cytochrome P450 3A2 in diabetic rats
Hassan Malekinejad, Shahin Alizadeh-Fanalou, Rahim Hobbenaghi and Shirin Rokhsartalb-Azar Journal of Applied Biomedicine 14(1) 25 (2016) https://doi.org/10.1016/j.jab.2015.08.001
Oestrogenic and (anti)androgenic activity of zearalenone and its metabolites in two in vitro yeast bioassays
Zearalenone and Its Derivatives α-Zearalenol and β-Zearalenol Decontamination by Saccharomyces cerevisiae Strains Isolated from Bovine Forage
Luiz Keller, Luís Abrunhosa, Kelly Keller, Carlos Rosa, Lilia Cavaglieri and Armando Venâncio Toxins 7(8) 3297 (2015) https://doi.org/10.3390/toxins7083297
Effects of silymarin on the pharmacokinetics of atorvastatin in diabetic rats
Hassan Malekinejad, Shirin Rokhsartalab-Azar, Sepideh Hassani-Dizaj, et al. European Journal of Drug Metabolism and Pharmacokinetics 39(4) 311 (2014) https://doi.org/10.1007/s13318-013-0166-5
Assessment of estrogenic and anti-androgenic activities of the mycotoxin zearalenone and its metabolites using in vitro receptor-specific bioassays
Regulation of 3β-Hydroxysteroid Dehydrogenase/Δ5-Δ4 Isomerase: A Review
Martin Rasmussen, Bo Ekstrand and Galia Zamaratskaia International Journal of Molecular Sciences 14(9) 17926 (2013) https://doi.org/10.3390/ijms140917926
Mycotoxins and female reproduction: in vitro approaches
Mycotoxin Alpha-Zearalenol Impairs the Quality of Preimplantation Porcine Embryos
Hongfeng WANG, Omar CAMARGO RODRIGUEZ and Erdogan MEMILI Journal of Reproduction and Development 58(3) 338 (2012) https://doi.org/10.1262/jrd.11-113H
Absorption and metabolism of the mycotoxin zearalenone and the growth promotor zeranol in Caco‐2 cells in vitro
Erika Pfeiffer, Anne Kommer, Julia S. Dempe, Andreas A. Hildebrand and Manfred Metzler Molecular Nutrition & Food Research 55(4) 560 (2011) https://doi.org/10.1002/mnfr.201000381
Zearalenone and its metabolites as endocrine disrupting chemicals
In vivoandin vitroeffects of the mycotoxins zearalenone and deoxynivalenol on different non-reproductive and reproductive organs in female pigs: A review
On the transfer of the Fusarium toxins deoxynivalenol (DON) and zearalenone (ZON) from the sow to the full-term piglet during the last third of gestation
In vitro assessment of adsorbents aiming to prevent deoxynivalenol and zearalenone mycotoxicoses
Monica Sabater-Vilar, Hassan Malekinejad, M. H. J. Selman, M. A. M. van der Doelen and Johanna Fink-Gremmels Mycopathologia 163(2) (2007) https://doi.org/10.1007/s11046-007-0093-6
Naturally Occurring Estrogens in Processed Milk and in Raw Milk (from Gestated Cows)
Hassan Malekinejad, Peter Scherpenisse and Aldert A. Bergwerff Journal of Agricultural and Food Chemistry 54(26) 9785 (2006) https://doi.org/10.1021/jf061972e