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Prevalence and characteristics of verotoxigenic Escherichia coli strains isolated from pigs and pork products in Umbria and Marche regions of Italy

Laura Ercoli, Silvana Farneti, Alessia Zicavo, Guerriero Mencaroni, Giuliana Blasi, Gianluca Striano and Stefania Scuota
International Journal of Food Microbiology 232 7 (2016)
https://doi.org/10.1016/j.ijfoodmicro.2016.05.002

A secretome view of colonisation factors in Shiga toxin-encodingEscherichia coli(STEC): from enterohaemorrhagicE. coli(EHEC) to related enteropathotypes

Ricardo Monteiro, Valentin Ageorges, Maricarmen Rojas-Lopez, et al.
FEMS Microbiology Letters 363 (16) fnw179 (2016)
https://doi.org/10.1093/femsle/fnw179

Development of camelid single chain antibodies against Shiga toxin type 2 (Stx2) with therapeutic potential against Hemolytic Uremic Syndrome (HUS)

Maria P. Mejías, Yanina Hiriart, Constanza Lauché, et al.
Scientific Reports 6 (1) (2016)
https://doi.org/10.1038/srep24913

Short communication: Isolation of Shiga toxin-producing Escherichia coli in raw milk and mozzarella cheese in southern Italy

G. Nobili, I. Franconieri, M.G. Basanisi, et al.
Journal of Dairy Science 99 (10) 7877 (2016)
https://doi.org/10.3168/jds.2016-11613

A Cross Sectional Sero-Study of Verocytotoxigenic <i>Escherichia coli</i> (VTEC) Serotypes in Apparently Healthy and Diarrhoeic Cattle in Abuja, Federal Capital Territory (FCT), Nigeria

Simon Ikechukwu Enem, Stephen Ike Oboegbulem, Chinwe Elizabeth Okoli and Enid Ene Godwin
Open Journal of Veterinary Medicine 06 (06) 89 (2016)
https://doi.org/10.4236/ojvm.2016.66011